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Fungi Four Cheese (V)

Fungi Four Cheese (V)

$19.00
$19.00
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GIVE ME ALL THE CHEESE!! This is a white pizza, meaning no tomato sauce but its definitely not lacking, a blend of four cheeses give this pizza a rich and creamy depth while the marinated mushrooms provide a punch of umami that’s given life with a touch of pesto!

You get:

  • 1 Ball of Ready-to-go Dough
  • 8oz of our amazing 4-cheese sauce
  • 8oz of Mozzarella
  • 2oz of Basil Pesto
  • 8oz Cremini Mushrooms
  • 1oz White-Balsamic Dressing
  • 2oz Garlic Dipping Sauce
  • Step by Step Recipe Guide

          What is Farm to Fork?

          Farm to Fork is a lifestyle cooking show that follows Fat Sparrow's own Chef Nick Benninger as he visits farm to gate vendors throughout the Waterloo region. Nick explores the farmers' background and history and gives a behind-the-scenes look into their daily lives.

          This episode features the local bison heard from Oakridge Acres in Ayr, ON that will be featured on the menu for the upcoming Fat Sparrow Feasts event on June 8th. Get your tickets today!