A traditional dish of addictively sweet and spicy braised beef stuffed in our fresh tortilla shells with cheese and onions that are dipped and fried chewy-crisp in the braising liquid.

Your meal kit for two or four includes all required ingredients to cook this delicious dish along with Chef Nick's easy to follow cooking instructions.

Skill Level: First Cook   Cooking Time: 30 Min

GLUTEN-FREE

Ingredients:
(2 person Kit portions below, 4 person Kit will be double)

• Fully Cooked Braised Beef Shank in Broth (8oz of Beef, 8oz of Broth, Same Container)
• 8 Tortillas
• 1/2 Onion
• 2 Limes
• 1 Cup Cilantro
• Salt
• 1/4oz Sugar
• 4oz Queso
• 2oz 3 Chili Banger Sauce
• 1 Cup Basmati Rice
• 2oz Table Salsa
• 2 Cloves Garlic

CLICK HERE FORE RECIPE CARD